BUE

Tourism and Hotel Management Faculty

If you are considering a career that is dynamic, people-focused, and globally connected, the fields of hospitality, events, and tourism offer outstanding opportunities both within Egypt’s growing visitor economy and across international markets. The British University in Egypt (BUE) is launching a new three-year fast-track double degree programme, validated by Cardiff Metropolitan University, designed to prepare students for successful careers in the tourism and hospitality industry.

The Supreme Council of Universities is the only designated official entity in Egypt for the recognition and equivalence of academic qualifications and degrees awarded by universities and institutes that are not subjected to Universities Law No. 49 dated 1972 or foreign Higher educational institutes.

 

Mission

Aligned with Egypt Vision 2030 and the United Nations Sustainable Development Goals, the Faculty of Tourism & Hotel Management is committed to delivering high‑quality education, applied research, and professional engagement that support sustainable economic growth, social inclusion, and environmental responsibility. The Faculty develops ethically grounded, digitally skilled, and industry‑ready graduates with comprehensive knowledge of tourism, hospitality, events, and cultural heritage management. Through interdisciplinary learning, innovation, entrepreneurship, and strong industry and community partnerships, the Faculty contributes to workforce development, heritage protection, responsible tourism practices, and enhanced service excellence at the local, regional, and global levels.

 

Vision

In alignment with Egypt Vision 2030’s pillars of economic development, knowledge, innovation, and sustainability, the Faculty of Tourism & Hotel Management aspires to become a nationally and internationally recognized centre of excellence in tourism, hospitality, events, and cultural heritage education. The Faculty envisions shaping responsible leaders, entrepreneurs, and researchers who promote sustainable tourism growth, preserve cultural and natural heritage, enhance service quality, and support community empowerment. By integrating SDG principles—particularly quality education, decent work, responsible consumption, climate action, and cultural preservation—the Faculty aims to position Egypt as a competitive, inclusive, and sustainable global destination.